What is Global Brewery Equipment Market?
The Global Brewery Equipment Market refers to the industry that manufactures and supplies the machinery and tools necessary for brewing beer on a commercial scale. This market encompasses a wide range of equipment used in various stages of beer production, from the initial mashing of grains to the final packaging of the finished product. The demand for brewery equipment is driven by the growing popularity of craft beer, the expansion of breweries worldwide, and technological advancements that enhance brewing efficiency and product quality. As more consumers develop a taste for diverse beer flavors and styles, breweries are investing in state-of-the-art equipment to meet this demand. The market includes both large-scale equipment for macrobreweries and smaller, more specialized machinery for microbreweries and brewpubs. With the increasing focus on sustainability, many manufacturers are also developing eco-friendly equipment that reduces energy consumption and waste. Overall, the Global Brewery Equipment Market is a dynamic and evolving industry that plays a crucial role in the global beverage sector.

Mashing Equipment, Fermentation Equipment, Cooling Equipment, Storage Equipment, Filtration & Filling Equipment, Other in the Global Brewery Equipment Market:
Mashing equipment is a critical component of the brewing process, as it is responsible for converting the starches in malted grains into fermentable sugars. This process, known as mashing, involves mixing the crushed grains with hot water to create a mash. The equipment used for mashing typically includes mash tuns, which are insulated vessels designed to maintain a consistent temperature throughout the process. Advanced mashing systems may also incorporate automated controls to optimize the temperature and timing of the mash, ensuring maximum sugar extraction and consistency in the final product. Fermentation equipment, on the other hand, is used to convert the sugars extracted during mashing into alcohol and carbon dioxide through the action of yeast. This equipment includes fermentation tanks, which are often made of stainless steel to ensure hygiene and durability. These tanks are designed to maintain precise temperature and pressure conditions, which are crucial for the yeast to perform optimally. Some fermentation systems also include features like automatic temperature control and pressure relief valves to enhance the efficiency and safety of the process. Cooling equipment is essential in the brewing process to rapidly reduce the temperature of the wort after boiling. This step is crucial to prevent the growth of unwanted microorganisms and to prepare the wort for fermentation. Common cooling equipment includes heat exchangers and glycol chillers, which are designed to efficiently transfer heat away from the wort. These systems are often integrated with the brewery's overall process control system to ensure precise temperature management. Storage equipment is used to hold the beer at various stages of production, from raw ingredients to the finished product. This includes silos for storing grains, as well as bright beer tanks for holding the finished beer before packaging. These storage solutions are designed to maintain the quality and freshness of the beer, with features like temperature control and oxygen reduction systems. Filtration and filling equipment are used in the final stages of beer production to clarify the beer and package it for distribution. Filtration systems remove any remaining solids or yeast from the beer, resulting in a clear and stable product. Filling equipment, on the other hand, is used to package the beer into bottles, cans, or kegs. These systems are designed to operate at high speeds while minimizing oxygen exposure, which can affect the beer's flavor and shelf life. Other equipment in the Global Brewery Equipment Market includes systems for cleaning and sanitizing the brewery, as well as specialized machinery for producing specific beer styles or flavors. Overall, the equipment used in the brewing process is diverse and highly specialized, reflecting the complexity and precision required to produce high-quality beer.
Macrobrewery, Microbrewery, Brew Pubs, Other in the Global Brewery Equipment Market:
The Global Brewery Equipment Market serves a wide range of brewing operations, from large-scale macrobreweries to small, independent microbreweries and brewpubs. Macrobreweries are large-scale operations that produce beer in significant volumes, often for national or international distribution. These breweries require robust and efficient equipment to handle the high production demands, including large fermentation tanks, high-capacity bottling lines, and advanced process control systems. The equipment used in macrobreweries is designed to maximize efficiency and consistency, ensuring that each batch of beer meets the same high standards. Microbreweries, on the other hand, are smaller operations that focus on producing craft beer in limited quantities. These breweries often prioritize quality and innovation over volume, using specialized equipment to experiment with different ingredients and brewing techniques. The equipment used in microbreweries is typically more flexible and adaptable, allowing brewers to produce a wide range of beer styles and flavors. Brewpubs are a unique segment of the market, combining a brewery with a restaurant or bar. These establishments often brew beer on-site for direct sale to customers, requiring equipment that is both efficient and compact. Brewpubs typically use smaller-scale brewing systems that can fit within a limited space, while still producing high-quality beer. Other areas of the Global Brewery Equipment Market include contract breweries, which produce beer on behalf of other companies, and homebrewing equipment for hobbyists. Each of these segments has its own unique equipment needs, reflecting the diversity and creativity of the brewing industry. Overall, the Global Brewery Equipment Market plays a vital role in supporting the growth and innovation of the brewing industry, providing the tools and technology needed to produce a wide range of beer styles and flavors.
Global Brewery Equipment Market Outlook:
In 2024, the global market for brewery equipment was valued at approximately $12.18 billion. By 2031, it is anticipated to grow to a revised size of around $17.55 billion, reflecting a compound annual growth rate (CAGR) of 5.4% over the forecast period. Among the leading manufacturers in this market are Alfa Laval, GEA, and Krones, which collectively hold about 7% of the market share. Alfa Laval stands out as the largest producer, commanding roughly 3% of the market. Europe emerges as the most significant consumer market for brewery equipment, accounting for over 30% of the global consumption. In terms of application, macrobreweries dominate the market, with their share exceeding 70%. This data highlights the robust growth potential and competitive landscape of the Global Brewery Equipment Market, driven by increasing demand for efficient and innovative brewing solutions. The market's expansion is fueled by the rising popularity of craft beer, technological advancements, and the growing number of breweries worldwide. As the industry continues to evolve, manufacturers are focusing on developing sustainable and energy-efficient equipment to meet the changing needs of brewers and consumers alike.
Report Metric | Details |
Report Name | Brewery Equipment Market |
Accounted market size in year | US$ 12180 million |
Forecasted market size in 2031 | US$ 17550 million |
CAGR | 5.4% |
Base Year | year |
Forecasted years | 2025 - 2031 |
by Type |
|
by Application |
|
Production by Region |
|
Consumption by Region |
|
By Company | Alfa Laval, GEA, Krones, Della Toffola, Meura, FLECKS Brauhaus Technik, Ziemann Holvrieka, Lehui, Landaluce, Kaspar Schulz, Newlands System, Ss Brewtech, BrauKon, ABE Equipment, Czech Brewery System, Shandong HG Machinery, DME Process Systems, METO, Micet Craft, Criveller Group, Psycho Brew |
Forecast units | USD million in value |
Report coverage | Revenue and volume forecast, company share, competitive landscape, growth factors and trends |