What is Global Mannan-Oligosaccharide Market?
The Global Mannan-Oligosaccharide Market is a specialized segment within the broader prebiotic and functional food ingredient industry. Mannan-oligosaccharides (MOS) are complex carbohydrates derived from the cell walls of yeast, particularly Saccharomyces cerevisiae. These compounds are known for their ability to promote gut health by acting as prebiotics, which are non-digestible food ingredients that stimulate the growth and activity of beneficial bacteria in the digestive system. The market for MOS is driven by increasing consumer awareness about the importance of gut health and the role of prebiotics in maintaining a healthy digestive system. Additionally, the rising demand for natural and organic food ingredients has further propelled the growth of this market. MOS are widely used in various applications, including animal feed, dietary supplements, and functional foods, due to their health benefits, such as enhancing immune function and improving nutrient absorption. The market is characterized by a growing interest in sustainable and clean-label products, which has led to increased research and development activities aimed at improving the efficacy and production processes of MOS. As a result, the Global Mannan-Oligosaccharide Market is expected to continue its upward trajectory, driven by innovation and expanding applications across different industries.
in the Global Mannan-Oligosaccharide Market:
The Global Mannan-Oligosaccharide Market caters to a diverse range of customers, each with specific needs and preferences. One of the primary types of MOS used by customers is derived from yeast cell walls, particularly from Saccharomyces cerevisiae. This type is favored for its high efficacy in promoting gut health and enhancing immune function. It is commonly used in animal feed to improve the overall health and performance of livestock, such as poultry, swine, and ruminants. By promoting a healthy gut microbiota, MOS helps in reducing the incidence of gastrointestinal diseases and improving nutrient absorption, leading to better growth rates and feed efficiency in animals. Another type of MOS is derived from plant sources, which is gaining popularity among consumers seeking plant-based and vegan-friendly options. This type is often used in dietary supplements and functional foods aimed at human consumption. It is valued for its ability to support digestive health, boost the immune system, and enhance overall well-being. The plant-derived MOS is also preferred by consumers who are conscious about sustainability and environmental impact, as it aligns with the growing trend towards plant-based diets and natural ingredients. Additionally, there are MOS products that are specifically formulated for use in aquaculture. These products are designed to improve the health and growth of aquatic species, such as fish and shrimp, by enhancing their gut health and immune response. The use of MOS in aquaculture is driven by the need to reduce the reliance on antibiotics and promote sustainable farming practices. Furthermore, the Global Mannan-Oligosaccharide Market also includes customized MOS formulations that are tailored to meet the specific requirements of different industries and applications. These formulations may include additional ingredients, such as vitamins, minerals, and other prebiotics, to enhance their functionality and provide targeted health benefits. For instance, some MOS products are enriched with specific strains of probiotics to create synbiotic formulations that offer synergistic effects on gut health. The customization of MOS products allows manufacturers to cater to the unique needs of their customers and differentiate their offerings in a competitive market. Overall, the Global Mannan-Oligosaccharide Market is characterized by a wide variety of products that cater to the diverse needs of customers across different industries. The availability of different types of MOS, along with the ability to customize formulations, provides ample opportunities for manufacturers to innovate and expand their product portfolios. As consumer awareness about the health benefits of MOS continues to grow, the demand for these products is expected to increase, driving further growth and development in the market.
Food Industry, Feed Industry, Other in the Global Mannan-Oligosaccharide Market:
The usage of Mannan-Oligosaccharides (MOS) spans several key industries, each leveraging the unique properties of MOS to enhance their products and processes. In the food industry, MOS are primarily used as functional ingredients in dietary supplements and functional foods. They are valued for their prebiotic properties, which help in promoting gut health by stimulating the growth of beneficial bacteria in the digestive system. This, in turn, supports overall digestive health, enhances nutrient absorption, and boosts the immune system. As consumers become more health-conscious and seek natural ways to improve their well-being, the demand for food products containing MOS is on the rise. Manufacturers are incorporating MOS into a variety of products, including cereals, snacks, beverages, and dairy products, to cater to the growing interest in functional foods that offer health benefits beyond basic nutrition. In the feed industry, MOS are widely used as feed additives for livestock, poultry, and aquaculture. They play a crucial role in improving the health and performance of animals by enhancing gut health and boosting immune function. MOS help in reducing the incidence of gastrointestinal diseases, improving feed efficiency, and promoting better growth rates in animals. This is particularly important in the livestock industry, where the use of antibiotics is being increasingly scrutinized due to concerns about antibiotic resistance. By providing a natural and effective alternative to antibiotics, MOS are helping farmers and producers adopt more sustainable and responsible farming practices. In aquaculture, MOS are used to improve the health and growth of aquatic species, such as fish and shrimp, by enhancing their gut health and immune response. This is essential for promoting sustainable aquaculture practices and reducing the reliance on antibiotics and other chemical treatments. Beyond the food and feed industries, MOS are also finding applications in other areas, such as cosmetics and personal care products. Their ability to promote skin health and hydration makes them a valuable ingredient in skincare formulations. Additionally, MOS are being explored for their potential use in pharmaceuticals, where their prebiotic properties could be harnessed to develop new treatments for digestive disorders and other health conditions. The versatility and wide-ranging applications of MOS make them a valuable ingredient across multiple industries, driving innovation and growth in the Global Mannan-Oligosaccharide Market.
Global Mannan-Oligosaccharide Market Outlook:
The global market for Mannan-Oligosaccharide was valued at approximately $479 million in 2024, and it is anticipated to expand to a revised size of around $697 million by 2031. This growth trajectory represents a compound annual growth rate (CAGR) of 5.6% over the forecast period. The steady increase in market size can be attributed to several factors, including the rising consumer awareness about the health benefits of prebiotics like MOS, and the growing demand for natural and functional food ingredients. As more consumers prioritize gut health and seek products that support their overall well-being, the demand for MOS is expected to rise. Additionally, the increasing adoption of MOS in animal feed and aquaculture, driven by the need for sustainable and antibiotic-free farming practices, is further contributing to the market's growth. The market's expansion is also supported by ongoing research and development activities aimed at improving the efficacy and production processes of MOS, as well as the development of new applications across different industries. As a result, the Global Mannan-Oligosaccharide Market is poised for continued growth, driven by innovation, expanding applications, and increasing consumer demand for health-promoting ingredients.
| Report Metric | Details |
| Report Name | Mannan-Oligosaccharide Market |
| Accounted market size in year | US$ 479 million |
| Forecasted market size in 2031 | US$ 697 million |
| CAGR | 5.6% |
| Base Year | year |
| Forecasted years | 2025 - 2031 |
| Segment by Grade |
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| Segment by Application |
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| Consumption by Region |
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| By Company | Biofeed Technology, Royal Canin, Mircon Bio-Systems, Orffa, Sensient BioNutrients, Fubon |
| Forecast units | USD million in value |
| Report coverage | Revenue and volume forecast, company share, competitive landscape, growth factors and trends |
