Thursday, July 4, 2024

Global Indica (Long-Shaped Rice) Market Size, Manufacturers, Supply Chain, Sales Channel and Clients, 2024-2030

What is Global Indica (Long-Shaped Rice) Market?

The global Indica (Long-Shaped Rice) market is a significant segment of the rice industry, characterized by its long, slender grains that remain separate and fluffy when cooked. This type of rice is predominantly grown in tropical and subtropical regions, with Asia-Pacific being the largest producer and consumer. Indica rice is known for its versatility and is a staple food in many countries, particularly in South and Southeast Asia. It is used in a variety of dishes, from everyday meals to special culinary creations. The market for Indica rice is driven by its high demand in both domestic and international markets, owing to its favorable cooking qualities and nutritional benefits. The global market is also influenced by factors such as agricultural practices, climate conditions, and trade policies. As a result, the Indica rice market plays a crucial role in the global food supply chain, contributing to food security and economic stability in many regions.

Indica (Long-Shaped Rice) Market

Translucent Rice, Opaque Rice in the Global Indica (Long-Shaped Rice) Market:

Translucent rice and opaque rice are two main types of Indica (Long-Shaped Rice) that cater to different consumer preferences and culinary needs. Translucent rice, as the name suggests, has a semi-transparent appearance and is highly valued for its aesthetic appeal and cooking properties. It tends to have a lower starch content, which makes it less sticky and more suitable for dishes that require separate, fluffy grains, such as biryanis, pilafs, and fried rice. This type of rice is particularly popular in regions where the visual quality of rice is an important factor in meal presentation. On the other hand, opaque rice has a more solid, non-transparent appearance and generally contains higher levels of amylose, a type of starch that affects the texture and stickiness of the cooked rice. Opaque rice is often preferred for dishes that require a stickier consistency, such as sushi, risottos, and certain types of porridges. The choice between translucent and opaque rice often depends on cultural preferences, specific culinary applications, and the desired texture of the final dish. In the global Indica rice market, translucent rice holds a significant share due to its widespread use in various cuisines and its appeal to consumers who prioritize grain quality and appearance. However, opaque rice also maintains a strong presence, particularly in markets where stickier rice varieties are favored. Both types of rice contribute to the diversity and richness of the global rice market, offering consumers a range of options to suit their dietary and culinary preferences.

Direct Edible, Deep Processing in the Global Indica (Long-Shaped Rice) Market:

The usage of Global Indica (Long-Shaped Rice) in direct edible applications and deep processing highlights its versatility and importance in the food industry. In direct edible applications, Indica rice is consumed as a staple food in many households around the world. It is cooked and served as a primary component of meals, often accompanied by vegetables, meats, and sauces. The long, fluffy grains of Indica rice make it ideal for dishes that require a non-sticky texture, such as fried rice, pilafs, and salads. Its nutritional benefits, including being a good source of carbohydrates, vitamins, and minerals, make it a healthy choice for daily consumption. In many cultures, Indica rice is also used in traditional dishes and festive meals, highlighting its cultural significance and culinary versatility. In deep processing, Indica rice undergoes various industrial processes to produce a range of value-added products. These include rice flour, rice bran oil, rice noodles, and rice-based snacks. Rice flour, made by grinding the grains into a fine powder, is used in baking, as a thickening agent in sauces, and as a gluten-free alternative in various recipes. Rice bran oil, extracted from the outer layer of the rice grain, is valued for its high smoke point and health benefits, including being rich in antioxidants and healthy fats. Rice noodles, made from rice flour, are a staple in many Asian cuisines and are used in soups, stir-fries, and salads. Additionally, Indica rice is used in the production of rice-based snacks, such as rice cakes and puffed rice, which are popular for their light texture and nutritional value. The deep processing of Indica rice not only adds value to the raw product but also expands its market reach by creating a variety of products that cater to different consumer needs and preferences. Overall, the usage of Global Indica (Long-Shaped Rice) in both direct edible applications and deep processing underscores its importance as a versatile and valuable commodity in the global food industry.

Global Indica (Long-Shaped Rice) Market Outlook:

The global Indica Long-Shaped Rice market is anticipated to grow significantly, reaching an estimated value of US$ 819.6 million by 2030, up from US$ 455.2 million in 2024, with a compound annual growth rate (CAGR) of 10.3% between 2024 and 2030. The market is dominated by the top three players, who collectively hold about 50% of the market share. The Asia-Pacific region is the largest market for Indica rice, accounting for approximately 75% of the global market. Within this market, translucent rice is the predominant type, making up about 65% of the market share. Direct edible applications are the primary use of Indica rice, representing around 80% of the market. This market outlook highlights the significant growth potential and the key factors driving the demand for Indica rice globally.


Report Metric Details
Report Name Indica (Long-Shaped Rice) Market
Accounted market size in 2024 an estimated US$ 455.2 million
Forecasted market size in 2030 US$ 819.6 million
CAGR 10.3%
Base Year 2024
Forecasted years 2024 - 2030
Segment by Type
  • Translucent Rice
  • Opaque Rice
Segment by Application
  • Direct Edible
  • Deep Processing
By Region
  • North America (United States, Canada)
  • Europe (Germany, France, UK, Italy, Russia) Rest of Europe
  • Nordic Countries
  • Asia-Pacific (China, Japan, South Korea)
  • Southeast Asia (India, Australia)
  • Rest of Asia
  • Latin America (Mexico, Brazil)
  • Rest of Latin America
  • Middle East & Africa (Turkey, Saudi Arabia, UAE, Rest of MEA)
By Company Doguet’S Rice, Randall Organic, Sanjeevani Organics, Riceselect, Texas Best Organics, STC Group, Yinchuan, Urmatt, Vien Phu, SUNRISE Foodstuff JSC, Foodtech Solutions, CP Group
Forecast units USD million in value
Report coverage Revenue and volume forecast, company share, competitive landscape, growth factors and trends

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