Wednesday, July 2, 2025

Global Doughnuts Market Size, Manufacturers, Supply Chain, Sales Channel and Clients, 2025-2031

What is Global Doughnuts Market?

The global doughnuts market is a vibrant and dynamic sector within the broader bakery industry, characterized by its diverse offerings and widespread consumer appeal. Doughnuts, often enjoyed as a sweet treat or breakfast item, have transcended cultural boundaries to become a beloved snack worldwide. This market encompasses a variety of doughnut types, including traditional ring-shaped doughnuts, filled doughnuts, and innovative gourmet varieties that cater to evolving consumer tastes. The market's growth is driven by factors such as increasing urbanization, rising disposable incomes, and a growing trend towards indulgent snacking. Additionally, the proliferation of doughnut shops and cafes, along with the expansion of retail distribution channels, has made these treats more accessible to consumers globally. As a result, the global doughnuts market continues to expand, offering opportunities for both established brands and new entrants to capture a share of this sweet and lucrative market.

Doughnuts Market

Cake Style, Yeast Style in the Global Doughnuts Market:

In the global doughnuts market, two primary styles dominate: cake-style and yeast-style doughnuts. Cake-style doughnuts are made using a batter similar to cake batter, which is leavened with baking powder or baking soda. These doughnuts are typically denser and have a crumbly texture, making them a favorite for those who enjoy a more substantial bite. The cake-style doughnuts often come in a variety of flavors, such as chocolate, vanilla, and red velvet, and are frequently coated with glazes or toppings like sprinkles, nuts, or powdered sugar. Their rich and moist texture makes them a popular choice for pairing with coffee or tea, enhancing the overall indulgent experience. On the other hand, yeast-style doughnuts are made from a dough that is leavened with yeast, resulting in a lighter and airier texture. These doughnuts are often larger in size and have a chewy consistency, which many consumers find appealing. Yeast-style doughnuts are commonly glazed or filled with sweet fillings such as jelly, custard, or cream, offering a delightful burst of flavor with each bite. The versatility of yeast-style doughnuts allows for creative variations, including twists, rings, and filled options, catering to a wide range of consumer preferences. Both cake-style and yeast-style doughnuts have their unique appeal, and their popularity varies across different regions and cultures. In North America, for instance, yeast-style doughnuts are particularly popular, with iconic brands like Krispy Kreme and Dunkin' Donuts offering a wide array of yeast-based options. Meanwhile, cake-style doughnuts have a strong following in regions where denser, more cake-like textures are preferred. The global doughnuts market continues to innovate, with bakers experimenting with new flavors, ingredients, and presentation styles to captivate consumers' attention. This innovation is driven by the desire to cater to diverse consumer tastes and dietary preferences, including the growing demand for vegan and gluten-free options. As a result, both cake-style and yeast-style doughnuts are evolving to meet the changing needs of consumers, ensuring their continued relevance and popularity in the global market.

Food Service, Retail Stores in the Global Doughnuts Market:

The global doughnuts market finds its usage in various areas, particularly in food service and retail stores, each playing a significant role in the distribution and consumption of these sweet treats. In the food service sector, doughnuts are a staple offering in cafes, bakeries, and quick-service restaurants. Establishments like Dunkin' Donuts and Krispy Kreme have built their brands around doughnuts, offering a wide range of flavors and styles to attract customers. These businesses often capitalize on the convenience and indulgence factor, providing consumers with a quick and satisfying snack option. The food service sector also benefits from the ability to offer freshly made doughnuts, which enhances the overall consumer experience and encourages repeat visits. Additionally, doughnuts are frequently featured in catering services for events and gatherings, further expanding their reach within the food service industry. In retail stores, doughnuts are commonly found in supermarkets, convenience stores, and specialty food shops. These retail outlets offer pre-packaged doughnuts that cater to consumers seeking convenience and portability. The availability of doughnuts in retail stores allows consumers to enjoy these treats at home or on-the-go, making them a popular choice for breakfast, snacks, or dessert. Retailers often stock a variety of doughnut options, including both cake-style and yeast-style, to cater to diverse consumer preferences. The presence of doughnuts in retail stores also provides an opportunity for brands to reach a wider audience, as consumers can easily access their favorite doughnut products during routine shopping trips. The combination of food service and retail distribution channels ensures that doughnuts remain a ubiquitous and accessible treat for consumers worldwide.

Global Doughnuts Market Outlook:

In 2024, the global doughnuts market was valued at approximately $16,820 million, with projections indicating a growth to around $21,190 million by 2031. This growth trajectory reflects a compound annual growth rate (CAGR) of 3.4% during the forecast period from 2025 to 2031. The market is dominated by leading producers such as Dunkin' Brands, Krispy Kreme, and Tim Hortons, which collectively hold about 25% of the market share. These companies have established strong brand recognition and loyal customer bases, contributing to their significant presence in the market. The projected growth of the global doughnuts market is driven by factors such as increasing consumer demand for convenient and indulgent snacks, as well as the expansion of distribution channels. As the market continues to evolve, there is potential for new entrants and innovative products to capture a share of this growing industry. The competitive landscape of the doughnuts market is characterized by a mix of established brands and emerging players, each vying for consumer attention through unique offerings and marketing strategies.


Report Metric Details
Report Name Doughnuts Market
CAGR 3.4%
Segment by Type
  • Cake Style
  • Yeast Style
Segment by Application
  • Food Service
  • Retail Stores
By Region
  • North America (United States, Canada)
  • Europe (Germany, France, UK, Italy, Russia) Rest of Europe
  • Nordic Countries
  • Asia-Pacific (China, Japan, South Korea)
  • Southeast Asia (India, Australia)
  • Rest of Asia
  • Latin America (Mexico, Brazil)
  • Rest of Latin America
  • Middle East & Africa (Turkey, Saudi Arabia, UAE, Rest of MEA)
By Company Dunkin’ Brands, Daylight Donuts, Mister Donut, Honey Dew Donuts, Krispy Kreme, Tim Horton’s, Robin’s Donuts, Donut King, Mad Over Donuts, J.CO Donuts
Forecast units USD million in value
Report coverage Revenue and volume forecast, company share, competitive landscape, growth factors and trends

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