What is Global Animal Feed Inactive Yeast Market?
The Global Animal Feed Inactive Yeast Market is a fascinating and complex sector of the global economy. It revolves around the production and distribution of inactive yeast, a type of yeast that has been killed by heat or chemicals and is no longer capable of fermentation. This yeast is used as a nutritional supplement in animal feed due to its high protein content and rich array of vitamins and minerals. The market is global in nature, with producers and consumers spread across the world. It encompasses a wide range of products, including hydrolyzed yeast, dry yeast, and others. The market is influenced by a variety of factors, including the demand for animal feed, the availability of raw materials, and the regulatory environment. Despite these complexities, the market has shown robust growth in recent years, driven by increasing demand for high-quality animal feed and the growing recognition of the nutritional benefits of inactive yeast.
Hydrolyzed Yeast, Dry Yeast, Others in the Global Animal Feed Inactive Yeast Market:
Hydrolyzed yeast, dry yeast, and other types of inactive yeast play a crucial role in the Global Animal Feed Inactive Yeast Market. Hydrolyzed yeast is a type of inactive yeast that has been broken down into its component amino acids, making it easier for animals to digest and absorb. It is often used in poultry and pet food due to its high protein content and palatability. Dry yeast, on the other hand, is inactive yeast that has been dried for preservation. It is a cost-effective and long-lasting source of protein, vitamins, and minerals, making it a popular choice for animal feed manufacturers. Other types of inactive yeast include autolyzed yeast, which is yeast that has been broken down by its own enzymes, and yeast extract, which is a concentrated form of yeast that is rich in flavor and nutrients. Each of these products has its own unique properties and uses, contributing to the diversity and dynamism of the Global Animal Feed Inactive Yeast Market.
Poultry, Pet Food, Others in the Global Animal Feed Inactive Yeast Market:
The Global Animal Feed Inactive Yeast Market finds its application in a variety of areas, including poultry, pet food, and others. In the poultry sector, inactive yeast is used as a nutritional supplement to enhance the growth and health of chickens, turkeys, and other birds. It provides a rich source of protein, vitamins, and minerals, helping to improve egg production and meat quality. In the pet food industry, inactive yeast is used to enhance the flavor and nutritional content of pet food. It is particularly popular in dog and cat food due to its high palatability and nutritional value. Other areas where inactive yeast is used include aquaculture, where it is used to feed fish and other aquatic animals, and livestock feed, where it is used to supplement the diet of cows, pigs, and other farm animals. The versatility and nutritional benefits of inactive yeast make it a valuable ingredient in a wide range of animal feed products.
Global Animal Feed Inactive Yeast Market Outlook:
The future of the Global Animal Feed Inactive Yeast Market looks promising, according to a new survey. The market, which was valued at US$ 1559 million in 2022, is projected to grow to US$ 2036.8 million by 2029. This represents a compound annual growth rate (CAGR) of 3.9% from 2023 to 2029. This growth is expected to be driven by a variety of factors, including increasing demand for high-quality animal feed, growing recognition of the nutritional benefits of inactive yeast, and advancements in yeast production technology. However, the market also faces challenges, such as fluctuations in raw material prices and regulatory hurdles. Despite these challenges, the overall outlook for the Global Animal Feed Inactive Yeast Market is positive, with ample opportunities for growth and innovation.
| Report Metric | Details |
| Report Name | Animal Feed Inactive Yeast Market |
| Accounted market size in 2022 | US$ 1559 million |
| Forecasted market size in 2029 | US$ 2036.8 million |
| CAGR | 3.9% |
| Base Year | 2022 |
| Forecasted years | 2023 - 2029 |
| Segment by Type |
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| Segment by Application |
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| Production by Region |
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| Consumption by Region |
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| By Company | Angel Yeast, Lallemand, Archer Daniels Midland Company, Titan Biotech Limited Company, Ohly, Tangshan Top Biotechnoloy, ABN Spain, Leiber Gmbh, Alltech Biotechnology, Sensient, AB Mauri, Sojuz Produkt Pitaniya, ICC Brazil |
| Forecast units | USD million in value |
| Report coverage | Revenue and volume forecast, company share, competitive landscape, growth factors and trends |
