Sunday, November 12, 2023

Global Non-dairy Creamer Market Research Report 2023

What is Global Non-dairy Creamer Market?

The Global Non-dairy Creamer Market is a vast and dynamic sector that has been gaining significant attention in recent years. Non-dairy creamers, also known as coffee whiteners, are lactose-free substances that are used as a substitute for milk or cream in coffee and other beverages. They are made from a blend of vegetable oils, sweeteners, and a variety of flavorings. The global market for these creamers was valued at a substantial US$ 4936.2 million in 2022. The market is projected to grow at a steady pace, reaching an estimated value of US$ 6787.9 million by 2029. This growth is primarily driven by the increasing consumer preference for vegan and lactose-free products. However, the market landscape is quite competitive, with the top three companies holding about 40% of the total market share.

Non-dairy Creamer Market

Low-fat NDC, Medium-fat NDC, High-fat NDC in the Global Non-dairy Creamer Market:

The Global Non-dairy Creamer Market is segmented based on fat content into Low-fat NDC, Medium-fat NDC, and High-fat NDC. Low-fat non-dairy creamers are popular among health-conscious consumers who are looking to reduce their fat intake. They are typically made from skimmed milk or other low-fat milk alternatives. Medium-fat non-dairy creamers, on the other hand, offer a balance between taste and health. They are often used in recipes that require a richer flavor. High-fat non-dairy creamers are preferred by consumers who prioritize taste over health considerations. They are commonly used in gourmet recipes and specialty coffees. Each of these segments has its unique market dynamics and growth drivers.

NDC for Coffee, NDC for Milk Tea, NDC for Baking, Cold Drinks and Candy, NDC Solid Beverage, Others in the Global Non-dairy Creamer Market:

Non-dairy creamers are used in a variety of applications. They are commonly used as a cream substitute in coffee, providing a creamy texture and enhancing the flavor of the beverage. In addition to coffee, non-dairy creamers are also used in milk tea, where they add a rich and creamy taste. Bakers often use non-dairy creamers in their recipes to improve the texture and flavor of baked goods. They are also used in cold drinks and candies to add a creamy element. Non-dairy creamers are also used in solid beverages, where they help to improve the mouthfeel and overall taste of the drink. Other applications of non-dairy creamers include use in soups, sauces, and other culinary preparations.

Global Non-dairy Creamer Market Outlook:

The global Non-dairy Creamer market, valued at US$ 4936.2 million in 2022, is expected to reach a value of US$ 6787.9 million by 2029. This represents a compound annual growth rate (CAGR) of 4.6% during the forecast period from 2023 to 2029. The largest share of this market is held by North America, accounting for about 34% of the total market. Following closely is the Asia-Pacific region, which holds about 28% of the market share. The market is dominated by three major companies, which collectively hold about 40% of the total market share. This data indicates a highly competitive market landscape, with a few key players holding a significant portion of the market.


Report Metric Details
Report Name Non-dairy Creamer Market
Accounted market size in 2022 US$ 4936.2 in million
Forecasted market size in 2029 US$ 6787.9 million
CAGR 4.6%
Base Year 2022
Forecasted years 2023 - 2029
Segment by Type
  • Low-fat NDC
  • Medium-fat NDC
  • High-fat NDC
Segment by Application
  • NDC for Coffee
  • NDC for Milk Tea
  • NDC for Baking, Cold Drinks and Candy
  • NDC Solid Beverage
  • Others
Consumption by Region
  • North America (United States, Canada)
  • Europe (Germany, France, UK, Italy, Russia)
  • Asia-Pacific (China, Japan, South Korea, Taiwan)
  • Southeast Asia (India)
  • Latin America (Mexico, Brazil)
By Company Nestle, Kerry Group, WhiteWave (International Delight), FrieslandCampina, DEK (Grandos), DMK (TURM, DP Supply), Barry Callebaut (Caprimo), Super Group, Yearrakarn, Custom Food Group, PT. Santos Premium Krimer, PT Aloe Vera, Suzhou Jiahe Foods Industry, Wenhui Food, Bigtree Group, Zhucheng Dongxiao Biotechnology, Jiangxi Weirbao Food Biotechnology, Hubei Hong Yuan Food, Fujian Jumbo Grand Food, Shandong Tianmei Bio, Amrut International, Almer Malaysia, Mokate Ingredients, Lautan Luas, Kornthai, Dong Suh, Meggle
Forecast units USD million in value
Report coverage Revenue and volume forecast, company share, competitive landscape, growth factors and trends

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